CATERING
CATERING

On-Premise Catering Menu

Our restaurant is available for all your on-premise catering needs.

Ex. Bridal Showers, Baby Showers, Birthdays, Anniversaries, Engagements, Graduations, Religious Celebrations, Weddings.

We host events on Saturdays & Sundays.

Guest arrival is recommended at 12pm. The event is required to end no later than 4pm.


We require a minimum guarantee of 50 adults to close the restaurant to the public on a Saturday or Sunday; if unable to guarantee 50 adults we are able to accommodate with a partial restaurant set-up on a Saturday only; the restaurant would remain open for our regular lunch service.

Our package starts at $45 per person + tax & gratuity.

Our package includes a choice of salad/appetizer, entrée & dessert as well as unlimited non-alcoholic  beverages (coffee, tea, soda & iced tea) throughout the duration of your event.


Alcohol packages are available as well. Please inquire about our options. 

 

A $300 Deposit is required to book a date. The Final Payment on day of event must be in either cash or personal check.


Please call (516) 294-5608 or send us an email: westendcafeandbar@gmail.com  for more information & date availability.

Menu

Salads

Choice of TWO to be offered to your guests:
Garden Salad

Assorted greens / grape tomatoes / shaved carrots / Dijon vinaigrette

Traditional Caesar Salad

Romaine / ciabatta croutons / creamy Caesar dressing

Crispy Arancini (Risotto Balls)

Roasted tomato aioli

Classic Italian Style Meatballs

Shaved parmesan cheese / tomato sauce / grilled ciabatta

ADD PREMIUM SALAD: *Marinated Baby Beet & Goat Cheese Salad

Mixed greens / candied nuts / port wine vinaigrette

*Available for $2 surcharge per person upon consumption

Entrée

Choose one from each following category to be offered to your guests (1 Chicken, 1 Fish & 1 Pasta)

Menu

Chicken

Herb Roasted Organic Chicken

Roasted semi-boneless chicken / garlic whipped potatoes / haricot vert / pan juices

Hoisin Glazed Chicken Breast

Sticky coconut rice / Asian stir-fried vegetables / soy ginger demi

Goat Cheese Stuffed Panko Crusted Chicken Breast

Stuffed with herbed goat cheese & roasted red peppers.

Served with mashed potatoes / haricot vert / red pepper coulis

Pecan Crusted Chicken

Maple whipped sweet potatoes / haricot vert / fruit chutney

Oven Roasted Chicken Breast

Garlic mashed potatoes / haricot vert / wild mushroom sauce

Mango Walnut Chicken Salad

Grilled chicken breast / mixed greens / fresh mango / tomatoes 

candied walnuts / goat cheese / mango vinaigrette

Fish

Pan Seared Atlantic Salmon

Lemon risotto / seasonal vegetable / wild mushrooms

Pan Seared Atlantic Salmon

Chilled grain salad / cucumbers / peppers / toasted almonds golden raisins / roasted tomato vinaigrette

Mediterranean Salmon Salad

Chopped greens / cucumber / tomatoes / red onion sun-dried tomatoes / olives / feta cheese / balsamic vinaigrette

Filet of Sole Muniere

Rice pilaf / seasonal vegetables

Almond Crusted Sole

Basmati rice / haricot vert / lemon beurre blanc

Pasta

Fusilli with Jumbo Shrimp

Wild mushrooms / sun-dried tomatoes / baby spinach / garlic/olive oil / balsamic vinegar

*Grilled Vegetable Rigatoni

Eggplant / zucchini / squash / peppers / onions / tomatoes / garlic / olive oil

Rigatoni with Chicken & Broccoli Rabe

Fresh tomatoes / sun-dried tomatoes / garlic / olive oil

Fusilli with Chicken, Spinach & Gorgonzola

Shallots / fresh herbs / touch of cream

*Rigatoni A la Vodka

Traditional tomato cream sauce

Orecchiette with Traditional Ragu

Tomato based meat sauce / pecorino romano

Additional Choices

In place of one other category (chicken, fish or pasta)
Braised Boneless Short Ribs $$(MP) (only those who order)

Whipped mashed potatoes / seasonal vegetable

Grilled Marinated Flat Iron Steak $$(MP) (only those who order)

Served sliced / garlic mashed potatoes / haricot vert / bourbon demi

*Grilled Angus Shell Steak

Mashed potatoes / haricot vert / bourbon demi 

*$$(MP) Additional per person upon consumption

*Ahi Tuna Salad (Rare)

Organic brown rice / avocado / arugula / shiitake mushrooms / cucumbers / carrots / pickled red onion 

*$$(MP) Additional per person upon consumption

Dessert

Choice of two of the following to be offered to your guests

West End Dessert Selection (all made in house):

Brownie Sundae

Vanilla ice cream / strawberry compote

Ice Cream Parfait

Choice of vanilla or pistachio ice cream

Seasonal Fruit Crisp

Served warm with vanilla ice cream

Sorbet & Fresh Fruit

Assorted sorbet & fruit

*Vegetarian Options

(we are well versed in gluten allergies, we are more than happy to accommodate your guests with allergies & those who choose to eat a vegetarian diet with advanced notice)

Drink Packages

Option 1: Running a Tab upon Consumption (per drink)

  • Wine $9 
  • Beer (bottle or tap) $7 
  • Mixed Drinks $10 
  • Premium Mixed Drinks $12 
  • Premium Martini/Rocks $14

Option 2: Red & White Sangria $12 (per person)

Homemade Red & White Sangria

Passed upon arrival & served by the glass to your guests throughout the duration of your party

Option 3: Champagne Punch $12 (per person)

Refreshing recipe of champagne & fruit juices

Served by the glass to your guests

Option 4: Wine & Beer $15 (per person)

Selection of Red & White Wines, Tap Beers & Selected Bottled Beers

Offered to your guests upon arrival & served by our staff to your guests throughout the duration of your party

*Add Mimosas & Peach Bellinis (unlimited) $2 (per person)

*Mimosas & Peach Bellini add on is only available for options 2, 3 or 4